Dear Chloe,
Today my mom made the zongzi in order to celebrate the Duanwu Festival which falls on the fifth day of the fifth month in lunar calendar. As a chinese descendant, it's the culture to celebrate the Duanwu Festival by eating dumpling rice or zongzi. But in anywhere else which has got Chinese population, some of them also celebrate this day by drinking realgar wine and racing dragon boats. But since I only eat zongzi, then I'll just talk about what I know :)).

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